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#cell membrane structure

3 public questions tagged with this topic.

Which phospholipid is conical in shape and contributes to membrane curvature?

Intrinsic lipid curvature concept explains membrane remodeling during endocytosis exocytosis and organelle shaping. Lipid shape analyzed via Israelachvili packing parameter p equals v over a times l where v volume tail a head area l length: cylindrical p approximately one forms flat bilayers as phosphatidylcholine with two acyl chains head size similar to tail cross-section; conical p greater than one small head large tails such as phosphatidylethanolamine and diacylglycerol tends negative curvature monolayers bending toward water favoring inverted hexagonal HII phase; inverted conical p less than one third large head single chain lysophosphatidylcholine tends positive curvature micelles. PE ethanolamine headgroup small poorly hydrated versus two bulky eighteen carbon tails diacylglycerol causes conical geometry inducing negative spontaneous curvature stabilizing fusion intermediates stalk formation where contacting monolayers merge reducing fusion barrier energy estimated twenty to forty kilocalories. Concentrated inner leaflet at sites synapse vesicle budding, nuclear pore formation, facilitated by BAR and ENTH domains sensing curvature. Thus conical PE contributes curvature elasticity vital for dynamic remodeling and fusion competence.

Ref: McMahon and Gallop, Membrane Curvature and PE Conical Shape, Nature 2005.

Which of the following lipids contributes to membrane thickness?

Membrane thickness determined by fatty acyl chain length unsaturation and sterol content influencing hydrophobic matching with integral protein transmembrane domains. Cholesterol small amphipathic sterol twenty seven carbons rigid tetracyclic ring structure with hydroxyl head and iso-octyl tail approximately one point five nanometer length intercalates among phospholipid acyl chains hydroxyl near glycerol carbonyl ester oxygen forming hydrogen bond, rigid rings restricting chain trans-gauche isomerization increasing order parameter measured by deuterium NMR and electron spin resonance, condensing average area per lipid from about zero point sixty to zero point fifty square nanometers and increasing hydrophobic thickness about zero point three to zero point five nanometers demonstrated by X-ray diffraction lamellar repeat. Sphingomyelin saturated long chains also increases thickness but cholesterol present up to fifty mole percent exerts pronounced thickening particularly in liquid-ordered raft domains enriched sphingomyelin cholesterol thicker than surrounding liquid-disordered phase containing unsaturated phosphatidylcholine. Proteins with longer transmembrane helices partition preferentially into thicker domains. Among listed lipids cholesterol therefore most directly modulates thickness and rigidity affecting Na K ATPase function and mechanosensitive channels.

Ref: de Meyer and Smit, Cholesterol Effect on Bilayer Thickness and Order, PNAS 2009.

Which of the following is not a major function of cholesterol?

Direct energy source is the correct choice because it does not accurately describe or belong to the category addressed in this question. In the context of Lipids without annotations, the other options (Precursor of steroid hormones, Component of plasma membranes, and Precursor for bile acids) are all valid and well-established concepts. Direct energy source is either unrelated to the topic, describes a different biological process, or represents a common misconception. Questions framed as 'which is NOT' require students to identify the exception among otherwise correct statements, demanding comprehensive knowledge of the topic rather than recognition of a single fact.

Ref: Lehninger Principles of Biochemistry, Nelson & Cox, 8th Ed., Ch. 10