Triticale is a hybrid of:
Triticale is first man-made cereal synthesizing wheat and rye benefits into single allopolyploid species deliberately created by humans. It was created by crossing wheat genus Triticum as female and rye Secale cereale as male. Primary triticale uses tetraploid durum wheat T. turgidum AABB 2n=28 × diploid rye RR 2n=14 producing sterile ABR 21 hybrid doubled to allohexaploid AABBRR 2n=42. Secondary or hexaploid triticale commonly grown today derives from hexaploid bread wheat AABBDD 2n=42 × rye RR 2n=14, chromosome doubled to octoploid AABBDDRR 2n=56 then stabilized to hexaploid AABBRR through chromosome loss and selection. Triticale combines high yield, good protein quality, and bread-making potential of wheat with winter hardiness, low input tolerance, and disease resistance of rye. It exhibits vigor, large spikes, and adaptability to marginal soils, representing successful intergeneric wide hybridization breeding for climate resilience. Cytogenetic stability of triticale improved through decades of selection for regular bivalent formation, reduced aneuploidy, and rye chromosome elimination; modern cultivars exhibit 2n equals 42 stable karyotype, improved fertility, and high lysine content compared to wheat, valuable for animal feed and human nutrition in marginal growing areas.
Ref: Oettler G. Triticale breeding history; Mergoum M. Crop Sci – Triticale wheat-rye hybrid origin