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#exoskeleton

3 public questions tagged with this topic.

The exoskeleton of arthropods is primarily made of

Arthropod exoskeleton consists primarily of chitin, linear polymer of N-acetylglucosamine with beta-1,4 glycosidic linkages, embedded in protein matrix of arthropodin and cross-linked via sclerotization with quinones to harden cuticle, further mineralized with calcium carbonate in crustaceans for crushing resistance. Two layered organization: outer epicuticle with waxes preventing desiccation and inner procuticle with exocuticle and endocuticle showing helicoidal Bouligand fiber arrangement conferring strength. Cellulose builds plant cell walls, keratin vertebrate hair, collagen vertebrate ten

Ref: Campbell Biology, 12th ed., Chapter 33: Ecdysis Chitin Exoskeleton; NCERT Class 11, Chapter 4

What is the major function of chitin in arthropods?

Mannose accurately defines or describes the concept asked in this question. Within Carbohydrates, precise definitions and terminology are essential for clear scientific communication. The other options (Ribose, Sorbitol, and Xylitol) either describe related but distinct concepts, use incorrect terminology, or confuse similar-sounding terms that have different scientific meanings. A thorough understanding of exact definitions helps distinguish between closely related biological concepts and is crucial for competitive examinations.

Ref: Lehninger Principles of Biochemistry, Nelson & Cox, 8th Ed., Ch. 7

What is the function of chitin in arthropods?

Structural support accurately defines or describes the concept asked in this question. Within Carbohydrates, precise definitions and terminology are essential for clear scientific communication. The other options (Energy storage, Cell signaling, and Enzyme activity) either describe related but distinct concepts, use incorrect terminology, or confuse similar-sounding terms that have different scientific meanings. A thorough understanding of exact definitions helps distinguish between closely related biological concepts and is crucial for competitive examinations.

Ref: Lehninger Principles of Biochemistry, Nelson & Cox, 8th Ed., Ch. 7