Practice question
Question
Which microbe is used to produce ethanol in commercial industries?
Explanation
Saccharomyces cerevisiae (brewer’s yeast) is widely used in ethanol production.
Related blogs
Guides and insights connected to this topic
Experiment 5: Isolation of DNA from Available Plant Material
Extract DNA from pea seeds, spinach or onion using enzymes and cold ethanol, demonstrating a simple school‑lab protocol.
Carbon and its Compounds Notes - Covalent Bond, Allotropes, Functional Groups, Ethanol, Ethanoic Acid and Soaps
Explore carbon’s covalent bonding, allotropes, functional groups, and examples like ethanol, ethanoic acid, and soaps. Includes basic properties and reactions.
Microbes in Human Welfare Biology Notes - Household, Industrial, Sewage Treatment, Biogas, Biocontrol and Biofertilizers
Explore how microbes are used in household products, food fermentation, industrial processes, sewage treatment, biogas, biocontrol and biofe...
Discussion
Comments
Please log in to join the discussion.
Login to commentNo comments yet. Be the first to start the discussion.